Mountain Chai Herbal Tea
Inspired from the energising tea of mountain communities in the foothills of the Himalayas, this blend is a raw and potent version of the ‘commercial’ chai we have become so familiar with. Whole spices of Aniseed, Cinnamon, Ginger, Cloves, Pepper, Liquorice, and Cardamom are accompanied with the widely popular Green Tea for maximum anti-oxidant effect. Daily drinking of this tea encourages optimal function of the digestive, immune, and nervous system, whilst fighting free radical damage. Brew a pot and drink throughout the day – you’ll leave your 3pm coffee habit in no time!